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Sizzling Beef and Broccoli Skillet That Cooks Faster Than You Can Order Takeout

This Sizzling Beef and Broccoli Skillet brings tender strips of beef and fresh broccoli to life in a savory sauce, ready in under 45 minutes. Enjoy the contrasting textures and flavors, all cooked right in one skillet without the fuss of takeout.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 1 lb flank steak thinly sliced
  • 2 cups broccoli florets
  • 1/4 cup soy sauce
  • 2 tablespoons oyster sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • 3 cloves garlic minced
  • 1 teaspoon ginger minced
  • 1 tablespoon sesame oil
  • Cooked rice for serving

Method
 

  1. Prepare the Beef and Broccoli
  2. Mix the Sauce
  3. Sear the Beef
  4. Stir-fry the Broccoli
  5. Combine Everything
  6. Finishing Touches
  7. Serve it Up

Notes

For optimal freshness, serve immediately after cooking. Leftovers can be refrigerated for up to 3 days. Reheat gently to maintain texture.